Mom planned our menu and brought the food. For dinner on Saturday, she served barbequed pork sandwiches and shrimp stir-fry. Talk about treyf!
I ate it, though, and it tasted pretty good. I hope that the idea of shalom beit covers me for the day. It's not like I keep kosher all the time, but I do try to celebrate Shabbat with kosher foods. It's one of the ways that I try to give God his day.
Oh, well.
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